Today’s Workout: C25K Week 4

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I know it’s only Tuesday but, I think I’m doing pretty good with getting in my running after work. If I stick to doing it right when I walk in the door before I can talk myself out of it, I bet I can get 4 runs in this week. It does take time away from my evening writing/editing/needlework but if I’m not healthy, I can’t do any of those things. Plus, I think it is actually helping with the depression symptoms.

I have been eating breakfast; usually one toaster pastry because I can eat that on the go but I’m still working my way through my batch of flank steak and rice, then I made a salad for dinner after my run. Everything together actually broke 1,000 calories, which is rare but since I’m running again, I’m not going to worry. I clearly burned a ton of calories today and got my heart rate up. Also, I don’t feel that horrid overfullness I can get on the Saxenda if I overeat. I feel satisfied and accomplished. Sore, but accomplished.

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Today’s Workout: Who cares?

These days I’ve skipped running after work because I’m too tired but today I was still too tired but did it anyway. Because who cares if I’m tired, I gotta do it anyway. I walked into the house, changed my clothes, and got it over with.

At first I wasn’t hungry when I got home since I had rice and some flank steak but after my run, I felt a little peckish. I got some tuna in water, added an onion, lemon juice and olive oil and that hit the spot. I thought about making a full on salad but this was more than enough.

I’m gonna try and keep going to run 3-4 times a week since I have a doctor’s appointment coming up and I’d like to show more progress so maybe the insurance/pharmacy will stop playing around with my refills of Saxenda. I’ve been waiting a MONTH since the last time I requested a refill and it’s still “delayed.”

In other news, my fingernails are going back properly! I’ve been taking my vitamins regularly, drinking less, and it’s working! Hopefully, that separation will never happen again.

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Today’s Workout: This works!

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I usually take weekends off from workouts but getting up to run on Saturday and Sunday is totally worthwhile. Especially on Saturdays since if I’m not working that day, I spend that day doing laundry so, I can wash the sweaty clothes right away. I’m still on the fence about if it’s worth taking two showers but I guess it’s not necessary if I’m not going anywhere and I can save on the water bill.

While I am working out on the weekends, I did not stick to my diet. I will be completely honest about that. Lately I’ve been craving snacks; especially late in the evening. I need to get disciplined about not eating anything after dinner is done no matter how much I just feel like munching on something. It’s not worth it in the long run and it’s affecting my progress.

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Today’s Workout: Absolutely wild.

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I actually got up and made sure to get a run in before I went to work and while I may bitch and complain about it before and during the workout, it felt great to get that out of the way before anything else that day.

I didn’t take time for breakfast since I didn’t want to delay the workout at all and risk talking myself out of it but, I did have a sandwich for lunch and my usual Itaki dinner. I have this random period where I decide sandwiches are my jam and I need to have one but I didn’t make my own bread this time. I really should because the cost of a loaf of bread is fucking WILD. I need to make a habit of dragging out the bread machine since a bag of flour, yeast, and butter all together is cheaper by serving than just buying bread. Anything to save a few bucks, ya know?

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Today’s Workout: Scheduling

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After concluding I just don’t have the energy to run after work anymore, I thought doing it on my days off would work better. Instead of sleeping in, I got up and got on the treadmill before starting any chores. I restarted C25K and it felt good to be running again. It’s the best way for me to burn as many calories as possible.

I didn’t take any photos of my food but to run it down, I had some leftover pizza for lunch and made salmon, rice, and broccoli for dinner. And there’s plenty left to pack for tomorrow. I also got a bunch of cleaning done and found a bunch of books to donate to the library. Little by little, I’ll get rid of all the clutter.

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Today’s Workout: Dodo’s?

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This series always has some strange turns. Fun turns but also strange.

I had to cover for someone on vacation so, I have two nights at work this week. Confusing for my brain but great for getting up to run before work without having to drag ass outta bed before the sun comes up. It was a good run and it made me feel accomplished first thing on a Monday. That’s always good.

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On Sunday, I made a pot of sauce. Its a pretty big pot so, I’ll be eating a lot of pasta to work my way through it. A tragedy, I know. For dinner, my friend had extra arroz con pollo with some chorizo and brought some for me. It was just the right amount of spice for me. I thought I’d save some for my kid but nah, I ate it all.

I also tried to make it a point to move around more during the day. I’ve been noticing some hip pain and I haven’t done any workouts to justify it. My lazy Google searching found that sitting too much can cause hip pain. I have a movement reminder on my watch and I’ll be doing my best to get up and walk around more often during the day and take time for some extra stretching. That should do the trick but I plan to talk to my doctor regardless.

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Today’s Workout: Switching it up

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Yeah, I’m not having much luck working out after work. I have been too tired and end up skipping it. And I don’t think the peddler is intense enough to be relying on it as my sole cardio. So, I’m trying to get up early three times a week and running before I go to work. It’s a long day but it’s worth it to get in the run, clean up real quick, then head off to deal with the rest of my day. And I’m using Zombies Run and c25k to keep track of my time and intervals.

A big part of running in the morning is preparing my lunch the night before. So, while I was making dinner (that first picture with the swordfish) I prepped my food for the Itaki. I also had time to make some breakfast but on the Saxenda, all that was way too much food. Dinner came around and the thought of eating anything else made me feel sick. I need to have something lighter in the morning, even though a bagel with egg is so comforting after a run.

By the way, that swordfish was delicious. I marinated it in olive oil and lemon juice and pan fried it with olive oil, butter, and whole garlic cloves. If I get a decent deal on it again, I’ll absolutely buy some more. 

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Today’s Workout: They “fixed” it

The recent update to Zombies Run isn’t the best. I can’t share workouts like I used to and when it sent the workout to Google Fit, it registered it as a walk, not a run. I know they’re working on it. I’m not complaining in a malicious way, more like a “Huh… That’s annoying” kind of way.

I know I wanted to get back to running three times a week but I probably won’t have a third run this week. I have to get my flu and COVID vaccine on Friday. I have the feeling I’m going to feel crappy and want to take it easy.

I had a craving for the buttermilk chicken from Trader Joe’s but they didn’t have any. I got the Spatchcocked Lemon Rosemary Chicken instead. It was really good! very moist and flavorful. I wasn’t happy having the oven on but ah well. For lunch, I had a sandwich with Trader Joe’s Everything chips and the sandwich was great but the chips were meh. They’re alright but I probably won’t get them again.

Overall, it was a good day but I’m not looking forward to those vaccinations. I’d rather be safe than sorry, though.

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Today’s Workout: A new 5?

I am entirely too invested in this story if it bugs me at all that there’s a new Runner 5. I still love the story and the rest of the cast but I’m hoping we get the OG Runner 5 back soon.

I had every intention of getting up early enough to eat breakfast but I hit the snooze one too many times. I did my run early, took a walk to hit up the pharmacy (and play some Pokemon Go), and made that salad for lunch when I was all done with all my errands. I probably should have put mackerel on the salad since I’ve had some around and haven’t eaten it yet. Mostly because I’m not sure how it’ll taste and don’t want to ruin a salad if I hate it. I’m used to tuna and sardines but I’ve never had mackerel before.

Given the first day of C25k (it helps me with timing and intervals), walking to the store instead of driving, and doing a little cleaning around the house; I was able to pass the step goal Google Fit set for me. My muscles are all the right kind of sore and since NYCC is coming within the next 30 days, I am gonna really push and finally get under 200 pounds.

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Today’s Workout: Back Tracking

I’m all done with season 9 and there isn’t much of season 10 out yet so, I’m going back to finish the side missions from seasons. I can be a completionist when it comes to these things. And it was a good run; I had to adjust my posture from time to time. I have a bad habit of hunching over and that makes my back hurt.

These were my meals for the day; leftovers for lunch and a salad for dinner. I took the picture before I added croutons, full disclosure. I did add them to my food diary. I just used olive oil and red wine vinegar instead of salad dressing and the cheese was not low-fat. I am not concerned the fat content of a pinch of cheese. I’m looking at the big picture here and treating myself with a bit of cheese is not a big deal. Especially since I’m becoming more active overall.

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