Happy New Year!


So, I decided to bake some chicken instead of pork or beans (because I don’t like beans or black eyed peas) as my new years dinner.

 I put some garlic and herbs in the bottom of my little dutch oven, stuffed the chicken (after a long brine) with onions and more garlic, then basted it with butter and yet more garlic and herbs. As the chicken rested, I cooked the veggies and added the tomatoes when it was all ready to eat. I love it when I just make shit up and it turns out delicious.

Here’s hoping this year is better than the last one!

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